DINING HALL MANAGEMENT

Providing complimentary food for staff at the workplace can be a great way to motivate them and improve their productivity, happiness and efficiency. The way we eat has a major impact on the way we feel, the way we perform, the energy we have, our ability to focus, and our long-term health. For this reason, we at Keita design a varied menu that can cater to multicultural workplace environments. Our staff is specialized to provide meals through managing the dining hall or alternatively by providing meal boxes.

Our services in this sector include:

Design and development of Dining Hall and Staff Canteens
Corporate buffet service for staff
Labour camp /staff feeding services
Meal box delivery